Copycat Wendy's Frosty
Only 4 ingredients (including one super secret ingredient) needed to make one of America's creamiest, fluffiest frozen chocolatey treat! Tastes EXACTLY like the original Wendy's Frosty!
Ingredients
- 2 cups evaporated milk (about 1 1/2 cans)
- 5 ounces sweetened condensed milk
- ½ cup brownie mix (dry)
- 4 ounces whipped topping
Instructions
- In a glass measuring cup or large mixing bowl, whisk the first three ingredients together until smooth. Fold in the whipped topping. Cover, then refrigerate for at least 2 hours.
- Chill mixture in ice cream maker, following manufacturer's instructions. Once frosty is to the desired consistency (about 10-15 minutes), pour into glasses. Serve with a straw, a spoon and an extra drizzle of chocolate syrup, if desired.