A sweet vanilla version of the classic Chocolate Hostess Cupcakes, complete with a moist vanilla cake, fluffy marshmallow creme, a luscious vanilla glaze, and of course, those cute little squiggles!
Prep Time 1 hour hr 30 minutes mins
Cook Time 20 minutes mins
Refrigeration Time 20 minutes mins
Total Time 2 hours hrs 10 minutes mins
* You can also substitute yellow cake mix, if you don't have white.
**I used Wilton's #2 tip. You can also use a plastic zip-top bag with the tip of the corner cut off.