White Chocolate Butterscotch Puppy Chow

by Jillian

Crispy chex squares coated in butterscotch, then shaken up in a heavenly powder of white chocolate pudding mix and powdered sugar! Throw in a few white chocolate M&Ms and you’ve got yourself the perfect New Years Eve party treat!

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

Hope everybody had a very merry Christmas/Hanukah/Kwanza/every single religious holiday that’s celebrated in December!

I don’t know about you, but I’m so ready for 2015! There’s something so refreshing and inspiring about the start of a new year, and 2015 just sounds like a good number to me. Don’t ya think?

And for those of you who follow Numerology (the study of the significance of numbers on our lives), 2015 is a money year, which can only mean one thing…I’M GONNA WIN THE LOTTERY!!!

Probably not.

But a money year has gotta mean something good in the financial department, right? 

Maybe…

While most people use the new year as motivation to kick bad habits or to overcome certain addictions, I think I’ve just created a new addiction for myself…

White Chocolate. Butterscotch. Puppy Chow.

 White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

I’ll tell ya one thing. If your new years resolution has anything to do with losing weight, you might want to stop reading now because you’ll gain about 20 pounds just looking at the pictures.

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

Then again, this is’t as unhealthy as you might think.

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

It starts with chex cereal. Harmless enough, right?

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

Then you throw it into some melted butterscotch chips. 

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

Next, shake it all up in a large resealable bag containing a mixture of white chocolate pudding mix and powdered sugar. 

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

And finally, add some white chocolate M&Ms for those devout white chocolate lovers, like myself.

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

Okay, so there’s absolutely nothing healthy about this treat.

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

Then again…the new year doesn’t “officially” start until 12 o’ clock midnight, which means you have all New Years Eve to gorge on this stuff all you want until that ball drops!

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

Now that’s my kinda martini!

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

So let’s toast to a new year filled with happiness, hope, and new beginnings!

…and more sweets!

White Chocolate Butterscotch Puppy Chow | A baJillian Recipes

White Chocolate Butterscotch Puppy Chow

Crispy chex squares coated in butterscotch, then shaken up in a heavenly powder of white chocolate pudding mix and powdered sugar! Throw in a few white chocolate M&Ms and you've got yourself the perfect New Years Eve party treat!
Prep Time 20 minutes
Total Time 20 minutes
Course Dessert, Snack
Cuisine American
Servings 8 Cups

Ingredients
  

  • 8 cups chex cereal (rice or corn)
  • 1 cup powdered sugar
  • 1 (3.56 oz) box white chocolate pudding mix (dry)
  • 11 ounces butterscotch chips
  • 4 teaspoons vegetable oil
  • White chocolate M&Ms (optional)

Instructions
 

  • Pour chex cereal into a large mixing bowl. In a gallon size resealable bag, pour in the powdered sugar and pudding mix. Seal and shake to combine.
  • Pour the butterscotch chips and vegetable oil in a microwave-safe bowl. Heat in the microwave until smooth. Pour melted chips over cereal and stir until cereal is evenly coated.
  • Pour cereal into the gallon size bag with powdered sugar and dry pudding mix. Seal and shake really well until cereal is evenly coated. Mix in optional M&Ms, and enjoy!
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3 comments

Chocolate-Covered Strawberry Puppy Chow - A baJillian Recipes February 2, 2016 - 12:43 AM

[…] White Chocolate Butterscotch Puppy Chow […]

Reply
Eliza February 23, 2015 - 2:55 AM

How sweet! I’ve never made puppy chow – it’s basically unheard of here in Australia – but this looks so cute, i’ll have to give it a try 🙂

Thanks for contributing to The Sunday Brunch Magazine,

All the best,

Eliza and Bel.

Reply
Lou Lou Girls January 3, 2015 - 8:36 PM

This looks so good that my mouth is watering! Pinned and tweeted. We appreciate you taking the time to stop by our party. We love partying with you! I hope to see you on Monday at 7 pm. Happy Saturday! Lou Lou Girls

Reply

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